Eco-ok frying pan

1. First use: wash the item.
2. Anoint with a little oil, repeat the operation from time to time.
3. Do not overheat the empty item.
4. Use plastic or wooden utensils.
5. Do not carbonate fatty foods.
6. Coating compliant with food contact standards.
7. Wash the item with warm water, neutral detergent and soft sponges.
8. If the handles are made of steel, use pot holders.
9. In the dishwasher (if allowed): use low temperature cycles (50°C or ECO).
10. Over time, stains or halos may form on the article, which however do not compromise its use.

Non-stick coating care

To reduce the incidence of stains: cover the bottom of the article with 1 and ½ glass of water, 2 tablespoons of sodium bicarbonate, ½ glass of vinegar. Heat for 2 minutes. Empty the item and wash with detergent and a soft sponge.

Use on hobs

1. DO NOT drag or slide items across the hob.
2. Always use a heating element smaller than or equal to the size of the bottom of the item
3. Make sure that the item is stable on the hob or on the support supports of gas hobs.

Warranty

TVS SpA guarantees its articles against all manufacturing defects. The warranty does not cover damage caused by accidents or failure to follow the instructions for use. Any replacement and relative shipment will be paid for by the TVS company. Defective products accompanied by the receipt certifying the date and place of purchase must be sent to the following address: TVS SpA Via G. Galilei, 2 – 61033 Fermignano (PU) Italy. Guarantee valid only for the EU.